Cuisine: French

Hospitality embraces you the moment you enter restaurant De Lindehof in Nuenen. A warm welcome from both the service and from chef Soenil Bahadoer himself. The restaurant is light with accents in earthy tones. A beautiful lamp hangs from the ceiling, colorful works of art on the walls. A subtle glass section gives guests a view into the kitchen.

The cuisine is rooted in Chef Soenil Bahadoer's Surinamese-Hindu background and lovingly integrated with his Brabant and French education. Soenil's dishes form a harmonious composition of taste, smell, color and shape. Naturally, taste plays the leading role. Each flavor has its own strength and intensity. Step by step, Soenil works towards a true taste explosion. Every bite is a party

At De Lindehof, different worlds, cultures, smells and tastes come together in a casual atmosphere where hospitality, fun and enjoyment are paramount.